Creamy Sausage Gnocchi

 Hello, all!

Sharing a super delicious recipe below--

easy to make & perfect for Fall. Enjoy!

Ingredients 

•  1 lb mild ground sausage 
• 1 onion, diced
• 2 cloves garlic minced
• 1 tsp pepper
• 1 tsp salt
• 2 tsp Italian seasoning
• 1 tsp garlic powder
• 1 15 oz can garlic + olive oil petite diced tomatoes 
• 3/4 cup heavy cream
• 1 16oz pkg gnocchi
• 2-3 cups fresh spinach
• 1 1/2 cup shredded mozz cheese 
• Fresh parm cheese + parsley for garnish

Instructions

• In a skillet over medium high heat, add your sausage, onion, garlic, & seasonings and sauté until browned
• Add in the tomatoes, cream, gnocchi, and spinach. Heat until gnocchi is cooked, spinach is wilted, and some of the cream has reduced { about 8-10 mins }
• Stir in the mozz cheese until melted
• Garnish with parm cheese and parsley 

Recipe Link

Sincerely,
Ashley Nicole, xo